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Bachelor of Science Honors in Tourism and Hospitality Management – New (From 2024 Batch)

YEAR I SEMESTER I

Course CodeCourse TitleNo. of Credits
MGT 11013Principles of Management3
THM 11023Introduction to Tourism, Hospitality, and
Events Industry		3
ITM 11033Fundamentals of ICT3
MGT 11043Business Mathematics3
ELT 11052English Communication Skills2
Total14

YEAR I SEMESTER II

Course CodeCourse TitleNo. of Credits
MGT 12013Organizational Behaviour3
THM 12023Introduction to Food and Beverage Services3
ELT   12032Business English2
THM 12042Event Planning and Coordination2
MGT 12052Business Statistics2
THM 12063Front Office Management3
THM 12071Professional Skill Development I1
Total16

YEAR II SEMESTER I

Course CodeCourse TitleNo. of Credits
THM 21012Housekeeping Operations I2
THM 21023Tourism, Hospitality, and Events Marketing3
THM  21033Economics for Tourism3
ACF   21042Accounting for Tourism, Hospitality and
Event Business		2
THM 21052Event Logistics and Operations2
ELT   21062Business Communication2
One of the Following
THM 21073Food & Beverage Service Management3
THM 21083Tourism and Recreational Geography3
Total17

YEAR II SEMESTER II

Course CodeCourse TitleNo. of Credits
HRM 22013Human Resource Management3
THM 22022Professional Cookery I2
THM 22032Advanced Event Management2
THM 22041Tourism Analytics1
THM 22051Professional Skill Development II1
THM 22062Internship I *2
One of the Following
THM 22072Housekeeping Operations II2
THM 22082Cultural and Heritage Tourism2
One of the Following
THM 22092German Language I2
THM 22102French Language I2
THM 22112Japanese Language I2
Total15

YEAR  III SEMESTER I

Course CodeCourse TitleNo. of Credits
ACF  31013Financial Management for Tourism Hospitality Businesses3
THM 31023Information Systems and Digital Tourism3
THM 31032Facility Planning for Tourism and Hospitality2
THM 31042Entrepreneurship in the Tourism and Hospitality Industry2
THM 31053Research Methodology3
One of the Following
THM 31063Cost Control and Revenue Management for
Tourism & Hospitality		3
THM 31073Professional Tour Guiding3
One of the Following
THM 31082German Language II3
THM 31092French Language II3
THM 31102Japanese Language II3
Total18

YEAR III SEMESTER II

Course CodeCourse TitleNo. of Credits
THM 32013Environment and Sustainable Tourism Management3
THM 32021Event Management Practicum1
THM 32033Travel Agency and Tour Operations Management3
THM 32041Professional Skill Development III1
THM 32052Internship II*2
One of the Following
THM 32063Food Safety and Human Nutrition3
THM 32073Crisis and Disaster Management in Tourism and Hospitality3
One of the Following
THM 32082German Language III2
THM 32092French Language III2
THM 32102Japanese Language III2
Total15

YEAR IV SEMESTER I

Course CodeCourse TitleNo. of Credits
MGT 41014Strategic Management4
THM 41028Research Project8
One of the Following
THM 41033Tourism Policy, Planning and Development3
THM 41043Professional Cookery II3
One of the Following
THM 41052German Language IV2
THM 41062French Language IV2
THM 41072Japanese Language IV2
Total17

YEAR IV SEMESTER II

Course CodeCourse TitleNo. of Credits
THM 42018Industrial Training and Report **8
THM 42024Airline operations, reservations, ticketing,
and ground handling ***		4
THM 42031Scholarly Communications and Outreach 1
Total13
Grand Total125

*   Internship: A one-month compulsory in-plant training component in the industry  at the end of 2nd and 3rd academic years of the degree programmeme.

**  Industrial Training: A six-month compulsory in-plant training component in the Tourism, Hospitality, and Event Industry and it is scheduled at the fourth year second semester. Students are directed to recognized organizations accepted by the Department and the Faculty for the both trainings.

*** Will be offered through online platform