Education Qualifications
- BBM (Hons) in Hospitality, Tourism, and Events Management, Uva Wellassa University, Sri Lanka
- Bachelor of Laws (LLB), Open University of Sri Lanka (Reading)
Professional Qualifications
- Diploma in HRM – Institute of Management and Business Studies (IMBS)
- Hospitality Training Programme in International Cookery – Southline Institute of Tourism and Hotel Management (SLITHM)
- Training Programme on Travel and Tour Operations (Online) – Olanka Travels, Sri Lanka
- Certificate in Chinese Language – University of Colombo
- Beijing Tourism Expert Certificate – Beijing Municiple Culture and Tourism Bureau
- Diploma in English – S.S.B. Royal English Academy
Research Interests
- Niche Tourism
- Events Management
- Destination Management and Marketing
- Sustainable Tourism
- Hospitality Management
Appointments
- Assistant Lecturer (Temporary), Department of Tourism and Hospitality Management, Faculty of Management Studies, Rajarata University of Sri Lanka, Mihinthale (2024, March to Present)
- Lecturer, Oasis Institute of Tourism and Hospitality Management, Anuradhapura (2023, August to 2024, March)
- Assistant Manager, Subaseth Villa, Anuradhapura (2023, December to 2024 March)
- Front Office Executive, Subaseth Villa, Anuradhapura (2023, September to 2023 December)
- HR Executive, Palm Garden Village Hotel, Anuradhapura (2023, June to 2023 September)
- HR Assistant, Palm Garden Village Hotel, Anuradhapura (2023, February to 2023, June)
Publications
- The Impact of Food Safety Knowledge and Food Safety Attitude of Food Handlers on Street Food Quality:The Mediating Role of Food Safety Practices – International Conference on Science and Technology (ICST 2023) – South Eastern University of Sri Lanka